232. YPulse. Evolving Foodie Culture.
MaryLeigh Bliss
September 15, 2022
Listen to full episode :
In this podcast MaryLeigh Bliss, Chief Content Officer at YPulse, discusses how young consumers’ culture is feeding into food and changing what it means to be a foodie.
Topics include:
The ways Gen Z’s relationship to food culture is different from Millennials.
What Gen Z is eating, where they’re eating and how they feel about food content.
What the evolution of foodie culture might be signaling about other cultural passions strongly linked with the Millennial generation.
YPulse is the leading authority on Millennials and Gen Z: tweens, teens, college students and young adults. They provide strategic insight to companies and organizations via their subscription-based syndicated research content as well as their custom research and consulting services. Staffed with a cross-functional team of researchers, marketers, writers, and technologists, they give their clients a 360-degree view of what it’s like to be a Millennial or Gen Z today.
As Chief Content Officer, MaryLeigh Bliss oversees YPulse’s syndicated products. Her role also involves acting as a culture and youth insights expert, consulting with brands to identify actionable insights, align young consumer strategy, and layer generational and youth knowledge over data findings.
MaryLeigh has worked with a range of brands, including Facebook, Hampton, Bravo, HBO, Target, Best Buy, and Gap, and has been quoted as a youth insights authority by publications including The New York Times, Digiday, Business Insider, and Adweek. She has appeared as a Gen Z and Millennial expert on Bloomberg News, Fortune, and NPR Marketplace, and been a speaker at many off-sites and conferences. MaryLeigh’s interest in youth culture originated from her love of YA literature and pop culture anthropology, and she is continuing her passion for decoding and demystifying the next generations of consumers at YPulse.
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MaryLeigh Bliss
YPulse